How a home water dispenser works
Four simple stages inside your own kitchen: the water comes from the supply you already have, is filtered and chilled, and reaches the glass on demand. No bottles, no deliveries, nothing to keep track of.
Four simple stages inside your own kitchen: the water comes from the supply you already have, is filtered and chilled, and reaches the glass on demand. No bottles, no deliveries, nothing to keep track of.
Your tap water enters the dispenser directly from your home's existing plumbing — no bottles, no deliveries.
Inside the unit, the water is filtered and cooled — or heated, on the Plus Acqua Calda — to the temperature you choose.
Still, cold or sparkling at the touch of a button. Hot water too, only on the Plus Acqua Calda.
Clean, great-tasting water on tap, any time, with zero plastic waste.
Inside every model there is an Everpure filtration cartridge, a chilled tank and — on the sparkling models — a carbonation chamber. The filtration is specified for the water conditions here on the Costa del Sol, and the water passes through it as you draw it, so nothing stands around in a bottle. The diagram shows the undercounter Essenziale IN, the model that sits out of sight under the sink.
The same criteria applied to the three ways a household actually gets its water — no pricing row, because there is no price list.
How you get your water | Tap waterStraight from the kitchen tap | Bottled waterBought and carried home | A Fontanawater dispenserFiltered and chilled in the unit |
|---|---|---|---|
Where it comes from | Your mains supply | Bought, carried and stored | check |
Plastic | check | check | check |
Temperature and fizz | check | close | check |
Who looks after it | check | close | check |
We come to your home anywhere between Málaga and Algeciras, test your water, look at the kitchen or utility space and leave you with a clear recommendation. Free, and no obligation to buy anything.